Green credits in agriculture refer to financial incentives or rewards given to farmers who adopt sustainable and environmentally friendly practices in their farming operations.

These credits are important for farmers as they not only encourage them to reduce their carbon footprint and protect the environment, but also help them save money in the long run by promoting efficient and sustainable farming practices.

By earning green credits, farmers can also access new markets and attract environmentally conscious consumers who are willing to pay a premium for products that are produced in a sustainable and eco-friendly manner.